Ginseng farming dates back over 120 years ago in Virginia. Our founding partner, the Monk Family, have farmed ginseng for four generations. The virgin glacier soil and frigid winter together help make Virginia Ginseng very special with exceptionally strong aroma and unique bittersweet flavor.

Ginseng has been used by the Chinese and native Indians for centuries as a panacea or cure-all. It is known to enhance virility, ward off cold and other ailments. Modern research suggests that ginseng may improve blood circulation, strengthen the immune system and reduces blood sugar. It has helped many clients regaining their health, the the case of  Anja from MN, when doctors planed to give up on further treatments.